Reach-In, Lowboy & Prep Table Refrigerator Repair on Staten Island
Your reach-ins and lowboys sit next to the line all shift, and when one runs warm the whole station slows down. I repair commercial reach-in refrigerators and freezers, lowboys, under-counter units and refrigerated prep tables for Staten Island kitchens.
Problems I fix
- Unit not cooling, or not holding temperature
- Freezer side icing up, or frost on the coil
- Defrost timer and defrost heater failures
- Thermostats and temperature controls
- Condenser and evaporator fan motors
- Dirty or clogged condenser coils
- Compressor and start relay problems
- Torn door gaskets and doors that won't close
- Refrigerant leaks
Upfront and itemized
I find the problem, tell you what it needs and what it costs, then fix it. You get an itemized invoice when I'm done, so you know exactly what you paid for.
All the brands you run
I work on the reach-ins, lowboys and prep tables found in Staten Island restaurants, pizzerias, delis and bakeries.
Commercial kitchens only. EPA-certified. Monday to Saturday, 8am to 7pm, plus 24/7 emergency service.